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Smoked BBQ Meats

Our Smoked BBQ meats are from the best quality USDA approved competition meats. Our cooking techniques are from the top BBQ competition pitmasters. We only use 100% wood during the smoking process, no gas, no saw dust. Only natural hardwoods such as apple, cherry, and oak. We use all natural seasonings that contain no MSG and are Gluten free.


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9 Item(s)

  1. Smoked Wagyu Beef Brisket

    Starting at: $324.95

    Smoked Wagyu Beef Brisket


    • Low and slow smoked American Kobe Beef Wagyu whole brisket. 
    • We smoke our meats with 100% Applewood or Cherry wood only. 
    • No Wood chips or Wood Chunks. We smoke American Kobe Beef Wagyu briskets with old school 100% Wood. 
    • We use Barbecue Competition Rubs and seasoning which are 100% All Natural. 
    • Whole packer smoked American Wagyu Kobe Beef Brisket
    • No preservatives, no MSG. 
    • All Gluten Free. 
    • Smoked Wagyu Brisket freshly smoked and packaged. 
    • We will ship the brisket as a whole which is not sliced.  

    (If you would like your brisket to be sliced, please purchase the product first, then send us an email to request sliced brisket.)

    For further questions, please feel free to communicate with us. 1-212-380-1273

    Learn More
  2. Smoked Angus Beef Brisket

    Starting at: $159.99

    Smoked Angus Beef Brisket 10-11 LBS


    • Best Quality Angus Beef Brisket
    • We use Barbecue Competition Rubs when we smoke our meats
    • Low and Slow smoked brisket
    • We trim some fat that every brisket has
    • We smoke Angus Beef Brisket with 100% Wood only
    • Best Quality Angus Beef Brisket
    • Smoked Brisket ready to eat
    • Perfect for Family gatherings, and parties
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  3. Apple Wood Smoked Pork Sausage Sweet



    Apple Wood Smoked Sweet Pork Sausage Smoked freshly and packaged to ship per order. There will be 4 links Smoked Sweet Sauage in a package. You will receive 2 packages of 8 links. That will feed 8 people. Smoked Sausages are smoked with 100% Apple Wood. Locally raised best Pork Sausages of New England We freshly smoke as we receive the order and package it properly to ship it to your doorstep. Learn More
  4. Smoked Angus Ribeye Steak



    Smoked Angus Rib Eye

    • Gluten Free
    • 100% Natural Beef Smoked Rib eye steak
    • 100% Hormone Free
    • 3 package Smoked Rib eye will feed 3 people, 1 steak per person>
    • Smoked with Apple wood
    • Very easy instructions will be included in the box
    • Outstanding Smoked steaks will make your day
    For further questions, please communicate with us at 212-380-1273
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  5. Gift Card - $50



    Gift Card - $50 Learn More
  6. Pork Sausage Sweet 10 LBS



    Pork Sausage Sweet 10 LBS, We start with Bianco & Sons brand Italian Pork Sausage Learn More
  7. Slow Smoked Pulled Pork



    Competition Style Applewood Smoked Pulled Pork

    • Smoked Pulled Pork with 100% Applewood 
    • 6 lbs freshly smoked and packed Pulled Pork
    • 16 oz. Competition Mild Barbecue Sauce (Please email us if you want Hot BBQ Sauce.)
    • Huntspoint Low and slow smoked Pulled Pork are unlike any you have tried before
    • We use 100% natural ingredients. 
    • Smoked with BBQ Competition techniques 
    • Best ingredients used such as BBQ Competition Rubs and sauce 
    • Low and slow smoked for about 10 - 12 hours
    • Our smoked Pulled Pork has fruity flavor which will be the best you’ve tried before.
    Please call us at 1-212-380 if you have any further questions. 
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  8. Smoked St Louis Pork Ribs



    Smoked St Louis Pork Ribs

    • BBQ Competition quality Pork Ribs
    • Smoked with 100% Apple Wood to perfection
    • Ready to eat
    • Low and Slow smoking process of 4-6 hours, 
    • Seasoned with Barbecue Competition Rubs
    • Smoked with BBQ Competition techniques
    • 1 rack will be enough for 2-4 people. 
    • Perfect for family gatherings or parties
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  9. Smoked Beef Short Ribs - Dino Bones



    Smoked Beef Ribs Low and Slow Smoked Dino Bones Beef Ribs that has the most amount of meat on the ribs. We smoke Dino Bones Beef Ribs with 100% Apple Wood, which gives a lot of fruity flavor to the meat. The beef ribs have 3 Large bones on it, with lots of smoked beef. You will have lots of meat on the rack which is seasoned with barbecue Competition Rubs. A Rack of Beef ribs total weight is 3.5 lb to 6 lbs. Learn More

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9 Item(s)