Bone In Prime Rib Roast - Angus USDA Prime CAB - 7 Bone Roast

Discover the Excellence of Our Prime Rib

Experience the pinnacle of culinary delight with our USDA Prime, Certified Angus Beef - a 7 Bone Prime Rib Roast that's been expertly wet aged for 30 days. This magnificent cut, weighing in the 18lb range, promises an unrivaled taste and tenderness for your dining pleasure. Whether you're hosting a grand family dinner or seeking to impress at your next gathering, our prime rib stands ready to transform your meal into an extraordinary experience.

Why Choose Our Prime Rib?

• USDA Prime, Certified Angus Beef: Enjoy the highest standard of quality, with beef that's recognized for its marbling, tenderness, and flavor.
• Expertly Aged: Our prime rib is wet aged for 30 days, enhancing its natural flavors and tenderness to provide a sublime eating experience.
• Generous Sizing: With an average weight in the 18lb range, our 7 Bone Prime Rib Roast is perfect for entertaining or special family meals.
• Unbeatable Value: Despite its premium quality, we offer our prime rib at competitive prices, making luxury dining accessible.
• Easy to Order: No need to search "prime rib sales near me." Our seamless online ordering process brings this exquisite cut straight to your door.

Cooking Your Prime Rib

Preparing our prime rib is straightforward and rewarding. Season simply and roast slowly to let the natural flavors shine through. The result is a succulent, juicy roast that's as impressive to present as it is delicious to eat.

Our Commitment to Quality

At the heart of our offering is a steadfast commitment to quality and customer satisfaction. From the careful selection and aging of our beef to the meticulous preparation and packaging, every step is taken with the ultimate dining experience in mind. Trust in our proven track record of excellence and make your next meal unforgettable with our prime rib.

Order Now and Experience the Difference

Don't miss out on the opportunity to enjoy one of the finest cuts of beef available. With our prime rib, you're not just buying a meal; you're investing in an experience that will be savored and remembered. Place your order today and get ready to be delighted by the unparalleled taste and quality of our prime rib.

Simple and Delicious Prime Rib Recipe

Discover the joy of cooking a perfect prime rib with our easy and reliable recipe. Whether you're looking for 'prime rib sales near me' or simply want to prepare a memorable meal, this recipe guarantees a delightful dining experience without the fuss. Embrace the opportunity to impress with minimal effort, showcasing the unparalleled quality and flavor of prime rib.

Ingredients:

• 1 USDA Prime, Certified Angus Beef 7 Bone Prime Rib Roast (about 18lb)
• Coarse sea salt and freshly ground black pepper
• 4 cloves of garlic, minced
• 2 tablespoons of olive oil
• 1 tablespoon of fresh rosemary, finely chopped
• 1 tablespoon of fresh thyme, finely chopped

Instructions:

• Let the prime rib roast sit at room temperature for about 2 hours before cooking.
• Preheat your oven to 500°F (260°C).
• Mix garlic, olive oil, rosemary, and thyme in a bowl. Rub this mixture all over the roast, ensuring it's evenly coated. Season generously with salt and pepper.
• Place the prime rib in a roasting pan, bone-side down. Roast in the preheated oven for 20 minutes.
• After 20 minutes, reduce the oven temperature to 325°F (165°C). Continue roasting for about 2 hours, or until the internal temperature reaches your desired doneness (135°F for medium-rare).
• Remove the roast from the oven and let it rest for 20 minutes before carving. This allows the juices to redistribute, ensuring every slice is moist and flavorful.

This straightforward recipe simplifies the process of cooking a magnificent prime rib roast, making it accessible to all. By following these steps, you can transform your search for 'prime rib on sale near me' into a celebration of good food and great company. The exquisite taste and tenderness of the prime rib will speak for itself, proving that quality ingredients and simple techniques are the key to outstanding meals. Enjoy the succulent flavors and be ready to receive compliments on your culinary skills.