Prairie Fresh USA Prime Pork Baby Back Ribs - 4 Pack

In stock
SKU
BBQ-PB-PF-USA-PRIME-Baby-Back-Ribs-4-pack
Special Price $149.95 Regular Price $174.95

Pork Ribs - Prairie Fresh - USA Prime Double Pack

  • 4 racks Pork baby back ribs
  • Each Prairie Fresh USA Prime pork baby back rib weighs between 2-3 LBS.
  • All Natural
  • Individually vacuum packed

Pork Baby Back Ribs - Prairie Fresh USA Prime - 4 Pack - Pork baby back ribs for Competition Teams and Restaurants. Each Prairie Fresh USA Prime pork baby back rib weighs between 2-3 LBS.

Prairie Fresh USA Prime Pork Baby Back Ribs

Introducing Prairie Fresh USA Prime Pork Baby Back Ribs – the epitome of tender, flavorful ribs that will make your taste buds sing! Whether you're a BBQ aficionado or just starting out, these ribs are guaranteed to impress.

Our Pork Baby Back Ribs are sourced from Prairie Fresh, known for their commitment to quality and excellence. These ribs are carefully selected from the finest cuts of pork, ensuring unparalleled tenderness and flavor in every bite.

Cooking these ribs is a breeze – simply fire up your grill, oven, or smoker, and let the magic happen. With their natural marbling and succulent meat, these ribs are perfect for slow cooking to perfection, or for a quick and delicious meal any day of the week.

Not sure how to cook Pork Baby Back Ribs? Don't worry – we've got you covered with our easy-to-follow recipe that will have you serving up mouthwatering ribs in no time.

Easy Pork Baby Back Ribs Recipe

Ingredients:

  • 1 rack of Prairie Fresh USA Prime Pork Baby Back Ribs
  • 1/4 cup of your favorite BBQ dry rub seasoning
  • 1 cup of BBQ sauce (optional)

Instructions:

  1. Preheat your oven to 275°F (135°C).
  2. Remove the membrane from the back of the ribs. This helps the seasoning penetrate the meat better.
  3. Season both sides of the ribs generously with the BBQ dry rub seasoning. Make sure to massage the seasoning into the meat for maximum flavor.
  4. Place the seasoned ribs on a baking sheet lined with aluminum foil, meat side up.
  5. Cover the ribs tightly with another piece of foil, creating a sealed packet.
  6. Bake the ribs in the preheated oven for 2.5 to 3 hours, or until the meat is tender and starts to pull away from the bones.
  7. Optional: For extra flavor, you can brush the ribs with BBQ sauce during the last 30 minutes of cooking.
  8. Once cooked, remove the ribs from the oven and let them rest for a few minutes before slicing between the bones.
  9. Serve the ribs with your favorite side dishes and enjoy!

With this simple recipe, you'll have delicious, fall-off-the-bone Pork Baby Back Ribs that are sure to impress!

Whether you're hosting a backyard BBQ, tailgate party, or family dinner, Prairie Fresh USA Prime Pork Baby Back Ribs are sure to be a hit. Order yours today and get ready to savor the deliciousness!

More Information
Free ShippingNo
CutPork Ribs
Conditionfrozen
Featured ProductYes
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