Bone In Prime Rib Loin - Angus High Choice Beef - 19lb range

Bone In Prime Rib Loin - Angus High Choice Chairmans Reserve Beef - 19lb range

Discover the Excellence of Huntspoint Meat Company's Prime Beef

At Huntspoint Meat Company, we pride ourselves on offering only the most exquisite prime beef, bone-in prime, and prime rib selections. Our commitment to quality ensures that every cut meets the highest standards of flavor, tenderness, and ethical sourcing.

Why Our Prime Beef Stands Out

• Unrivaled Quality: Each piece of our prime beef is carefully selected from the best breeds, fed a natural diet, and raised in stress-free environments.
• Rich Flavor: The marbling in our bone-in prime and prime rib cuts guarantees a juicy, flavorful experience that's simply unmatched.
• Versatility: Whether you're grilling, roasting, or sautéing, our beef enhances any dish, making it perfect for special occasions or everyday gourmet cooking.

The Huntspoint Difference: Ethical and Sustainable

At Huntspoint Meat Company, we believe in responsible sourcing. Our farmers adhere to strict ethical standards, ensuring the well-being of the animals and the sustainability of our practices.

Your Culinary Partner

Our selection of prime beef, bone-in prime, and prime rib is designed to inspire your culinary adventures. Whether you're a seasoned chef or a home cook, our premium beef will elevate your meals and impress your guests with its superior taste and texture.

Taste the Difference Quality Makes

Experience the unparalleled flavor and tenderness of our prime beef. From the rich, savory notes of our bone-in prime to the succulent, melt-in-your-mouth experience of our prime rib, Huntspoint Meat Company offers a gourmet experience like no other.

Ultimate Prime Rib Roast Recipe

A showcase of the superior quality of Huntspoint Meat Company's prime rib, this recipe guarantees a tender, flavorful roast that's perfect for any special occasion.

Ingredients:

• 1 (10-12 lb) Huntspoint Meat Company prime rib roast
• 4 tablespoons sea salt
• 2 tablespoons black pepper
• 1 tablespoon fresh rosemary, minced
• 4 cloves garlic, minced
• 2 tablespoons olive oil

Instructions:

1. Preheat your oven to 500°F (260°C). In a small bowl, combine salt, pepper, rosemary, and garlic.
2. Rub the olive oil over the prime rib, then evenly apply the seasoning mix.
3. Place the prime rib in a roasting pan, fat side up, and roast for 20 minutes at 500°F (260°C).
4. Reduce the oven temperature to 325°F (165°C) and continue roasting for about 2 hours, or until the internal temperature reaches 120°F (49°C) for medium-rare.
5. Let the prime rib rest for 20 minutes before slicing. This allows the juices to redistribute, ensuring every slice is as flavorful and tender as possible.

Enjoy the Perfect Prime Rib

This prime rib recipe is a testament to the quality of Huntspoint Meat Company's beef. The simple preparation highlights the natural flavors and premium texture of our prime rib, offering a dining experience that's truly unparalleled.